The Leading Cause Behind Closures

The leading cause behind closures, whether of businesses or institutions, often stems from financial distress. Economic fluctuations, consumer behavior changes, and unforeseen events like pandemics can drastically affect revenue streams. For many small businesses, the inability to adapt to market... Read more

Canyon Café To Close At Plaza Frontenac

The Canyon Café, a beloved dining destination at Plaza Frontenac, is set to close its doors after years of serving the St. Louis community. Known for its vibrant Southwestern cuisine and warm, inviting atmosphere, the café has been a go-to... Read more

Missouri Restaurants Turn To Slot Machines

In recent years, Missouri restaurants have increasingly turned to slot machines as a strategy to boost revenue and enhance customer experience. This trend emerged following changes to state regulations, allowing establishments with liquor licenses to install gaming machines. The integration... Read more

Missouri Restaurants Are Supplementing Income

Missouri restaurants are increasingly looking for innovative ways to supplement their income, especially in a post-pandemic landscape where traditional revenue streams have been challenged. Many establishments are diversifying their offerings, introducing takeout and delivery services that cater to a growing... Read more

Slots Spreading In Missouri Restaurants Despite Legal Uncertainly

In recent years, the presence of slot machines in Missouri restaurants has surged, creating a complex landscape amid ongoing legal uncertainties. Originally designed for casinos, these gaming devices are now infiltrating dining venues, attracting patrons looking for additional entertainment while... Read more

Hacienda Mexican Restaurant To Close Its Doors

Hacienda Mexican Restaurant, a beloved local staple known for its vibrant atmosphere and delectable cuisine, has announced it will be closing its doors after years of serving the community. The decision, which took many patrons by surprise, comes amid rising... Read more

St. Louis Restaurants at a Crossroads

St. Louis restaurants are currently at a crossroads, grappling with the dual challenges of post-pandemic recovery and evolving consumer preferences. As the city emerges from the pandemic, many local eateries are re-evaluating their business models and innovative approaches to dining.... Read more

Is Now The Right Time To Invest In A Restaurant?

Investing in a restaurant can be a tantalizing opportunity, but the timing is crucial. Currently, the restaurant industry faces unique challenges and opportunities due to shifting consumer behaviors and market dynamics. The COVID-19 pandemic has reshaped dining experiences, pushing many... Read more

US Stock Markets End Week Lower – Jan. 24, 2026

On January 24, 2026, U.S. stock markets concluded the week on a downward trajectory, reflecting investor concerns over macroeconomic indicators and geopolitical tensions. Major indices, including the S&P 500, Dow Jones Industrial Average, and Nasdaq, experienced significant declines, with many... Read more

Restaurants That Survive Will Emerge Stronger

In today’s rapidly changing landscape, many restaurants have faced unprecedented challenges, but those that adapt and innovate are emerging more robust than ever. The COVID-19 pandemic forced countless eateries to close their doors, but it also prompted a wave of... Read more